Twas a great productive long weekend 🙂
Lounged around all day! <3 Much needed rest time….and Blogging time (finally).
One evening I went to Pure Red for dinner! Inside the bustle and hustle of IFC. Lies another bustling and hustling restaurant- bar- dining area- happy hour-disco party (okay, not disco party..but you get the idea).
Hot, fresh sesame and white bread rolls started our evening.
Rebecca & I split the Tuna Tartare w/ avocado, red onions & jalapeno appetizer! HK$128. It was a refreshing starter with large chunks of fresh, spicy raw tuna mixed with creamy, thick avocado!
Jie ordered the Jambalaya w/ chicken, chorizo & shrimp, HKD$168. I had a few bites…the jambalaya was a burst of spices, flavors, and large pieces of chicken and shrimp! Yummmmm.
Rebecca & I both ordered the- Seared Salmon w/ Spinach, Quinoa & Avocodo Salad, HKD$148 as our main course! The salmon was cooked exactly the way I liked it- semi cooked and slightly raw in the middle…The grainy Quinoa was a nice touch of crunch and the avocados were creamy and smooth! It was a excellent salad! Will definitely be ordering this again on my return visit!
None of us wanted dessert 😀 But…once again….. FREE dessert! (I actually have loads of stories about free food….) 😉 TIRAMISU!!! Tasted better since it was on the house! And, well lets just say..I had most of it! 😛
October-Here we come!!! <3
RED Bar + Restaurant (Pure RED)
4/f, IFC Mall, 8 Finance Street,
Central, Hong Kong, 8129 8882
<3 Always, Jess